Community News
Walk for Alzheimer’s

The 2026 IG Wealth Management Walk for Alzheimer’s is now open for registration! With walks taking place across the province this May and June, you can take part in your community as we come together to raise awareness and funds for families affected by dementia in Manitoba. Join the Alzheimer Society in Winnipeg on May 30 at Assiniboine Park, or participate in regional Walks in Altona, Brandon, Darlingford, Gimli, Portage la Prairie, Selkirk and Steinbach. See all dates and times and learn how to get involved at alzheimer.mb.ca/wfa.

Naturopathic Approach to Fatty Liver Disease

Fatty liver disease occurs when excess fat builds up in liver cells, impairing the liver’s ability to regulate blood sugar, process fats, and detoxify the body. It often develops without symptoms and is commonly linked to insulin resistance, metabolic imbalance, chronic inflammation, and lifestyle factors. A naturopathic approach addresses the whole person by supporting nutrition, metabolism, gut health, movement, and stress. Care focuses on reducing added sugars and refined carbohydrates, balancing meals with protein and fibre, and emphasizing whole foods. Key nutrients, regular movement, quality sleep, and stress management support liver function. With early, individualized care, fatty liver disease is often reversible.

Supporting Your Quitter

Supporting a loved one while they quit smoking means being patient, encouraging, and understanding. Quitting is challenging, and mood changes or setbacks are common, so avoid judgment and celebrate small victories. Offer practical help, like removing triggers, joining them on walks, or suggesting healthy distractions during cravings. Listen when they need to vent, and remind them why they chose to quit without pressuring them. Encouragement works best when it feels genuine and consistent. Most importantly, reassure them that setbacks don’t equal failure and that you believe in their ability to succeed, one step at a time.

Eating Well With Dentures

Dentures can make eating a bit tricky at first, but with practice, your mouth will adjust. Start with soft, nutrient-rich foods like cooked vegetables, tender meats, eggs, and smoothies to get the nutrients you need. Cutting food into smaller pieces and chewing slowly helps build comfort and confidence. Over time, most people adapt and can enjoy a wider variety of foods. Avoid very hard or sticky items to protect dentures and gums, and maintain regular denture cleaning and oral hygiene. With patience and practice, eating with dentures becomes easier, supporting energy, bone strength, and overall health.

Nutritional Needs for Seniors

As you age, your nutritional needs change, which is why it’s important to adjust your diet accordingly to improve the way you think and feel. Eating a diet that is high in fiber and rich in fruits, vegetables, whole grains, and legumes promotes a healthy digestive tract, prevents constipation, and maintains a healthy body weight. Antioxidant-rich foods, such as berries, cabbage, beans, and spinach help to fight against free radicals and boost immune function. Foods that are rich in omega 3 fatty acids such as fish, walnuts and flaxseeds help improve cognitive function. Following a well-balanced diet every day is crucial in leading a long, happy, and healthy life.

Does Nutrition Affect Eye Health?

Nutrition plays a vital role in maintaining healthy eyes throughout life. Vitamins A, C, and E help protect corneal and retinal cells from damage, while zinc supports night vision and overall retinal health. Omega-3 fatty acids, found in fatty fish and flaxseeds, contribute to tear production and may reduce dry eye symptoms. Lutein and zeaxanthin, present in leafy green vegetables, help filter harmful blue light and lower the risk of age-related macular degeneration. A balanced diet rich in fruits, vegetables, whole grains, and healthy fats supports clear vision and long-term eye health. Regular hydration and limiting processed foods further protect visual performance.

March Trivia

.1.What food never spoils?
2.What percentage of the immune system is linked to the gut?
3.True or False? Eggs contain all 9 essential amino acids.

Did You Know?

About 60% of your brain is made of fat, which is why healthy fats (like omega-3s from fish, nuts, and seeds) are important for brain health.